Food delivery in USC
Order online for super-fast delivery or pick-up, powered by DoorDash.Best Restaurants in USC
78 restaurants in USC
Curry House CoCo ICHIBANYA
USC • Pickup • $$
Nan Pizza
$8.11
Keema Curry
Our keema is made from ground chicken and curry base served with bell pepper.
$11.27
Cheese Cake Raspberry Sauce
$4.38
Cheese Cake Chocolate Sauce
$4.38
Sticky Rice
USC • Noodles • $$
Papaya Salad
Freshly shredded green papaya, carrots, long beans, and tomatoes pounded in a pok pok with Thai chilis, garlic, lime juice, fish sauce, and peanuts. Served with a wedge of cabbage.
$13.00
Spicy Laab
Minced chicken, pork, or tofu tossed in tamarind juice, fresh lime juice, fish sauce, rice powder, ground Thai chilis, onions, and cilantro. Served with a wedge of cabbage.
$15.00
Gai Yang
Boneless chicken thighs marinated overnight in Thai herbs and spices. Grilled and served with sticky rice, side of papaya salad & sweet chili sauce.
$19.00
Crying Tiger
Grilled marinated skirt steak served with sticky rice, side of papaya salad and jim jeaw sauce.
$25.00
Luv2eat Thai Cuisine
USC • Soup • $$
S1. Phuket Style Crab Curry Kanomjean
BLUE CRAB, crab meat curry, served with Vermicelli rice noodle hard boiled egg, pickled carrot & papaya, vegetable
$27.00
S3B. Kua Gling A La Carte
Stir-fried Southern Thai hot & spicy turmeric curry paste with choice of protein
$18.00
20. Pad Thai
(Contains Peanut) Stir-fried small rice noodles with choice of protein, egg, bean sprouts, and green onion in tamarind sauce.
$17.00
21. Pad See Ew
Stir-fried flat noodle with choice of protein , Chinese broccoli, egg, and black sweet soy sauce.
$17.00
Same Same
USC • Noodles • $$
PA Pia Sod - Fresh Spring Roll
Prawns, pork, tofu, bean sprouts, chive, cucumber and serrano with tamarind sauce.
$10.00
Tao Hoo Tod - Fried Tofu
Vegan. Hot cilantro tamarind sauce with ground peanuts.
$9.00
Yum Apple - Apple Salad
Green apple, cabbage, shallots, cashews, cilantro, chili, lime, and fish sauce.
$13.00
Pla Goong - Naked Salad
Medium spicy. Grilled shrimp, lemongrass, kaffir lime, green and red onion, cilantro, chili jam, and cabbage salad.
$15.00
Crispy Pork Gang & Grill Thai Restaurant
USC • Thai • $$
#34. Dumpling
Most popular. Chicken, served steamed or fried.
$8.95
#47. Chicken Wings (Jumbo so good)
big size 6 pcs. wings served with sweet & sour sauce
$10.95
#123. Chowmein with Orange Chicken
$17.99
#80. Spicy Fried Rice Crispy Pork
Most popular.
$15.50
Bulan Thai Vegetarian Kitchen
USC • Vegetarian • $$
Pad Thai (VO)(GFO)
Traditional dish of pan fried thin rice noodles, onion, bean sprouts, and crushed peanuts with choice of an item. (Contain Peanuts)
$14.50
Pad See Ew (VO)(GFO)
Pan fried flat rice noodles with broccoli, bean sprouts, and egg with choice of an item in special black soy sauce.
$14.50
*Pad Kee Mao (Drunken Noodles) (V)(GFO)
Pan fried flat rice noodles with carrots, mushrooms, onions, bell peppers, basil, and chili with choice of an items.
$14.50
Pad Woon Sen (VO)(GFO)
Sauteed glass noodles with tomatoes, bean sprout, onions, assorted vegetable, and choice of an item.
$15.00
Chao Krung
USC • Thai • $$
Tom Kha "Coconut Soup"
Warm coconut milk with lemongrass, kaffir lime, galangal, fresh lime juice, fish sauce, mushrooms, cilantro and Thai chilies
$8.50
Tom Yum "Hot and Sour Soup" Shrimp Large Hot Pot 36oz
Hot and sour soup with chili jam, lemongrass, kaffir lime, galangal, combined with fresh lime juice, fish sauce, mushrooms, cilantro and Thai chilies.
$18.50
Tom Kha "Coconut Soup" (Shrimp) Bowl
$11.50
Seafood Medley Hot Pot 36oz
Shrimp, mussels, squid, basa fish in warm coconut milk with lemongrass, kaffir lime, galangal, fresh lime juice, fish sauce, white mushrooms, cilantro and Thai chilies
$27.50
Banana Leaf Indian Restaurant
USC • Indian • $$
Plain Rice
Vegan, vegetarian.
$4.50
Rasmalai
Soft and spongy cottage cheese patties in dry fruit laced saffron flavored creamy milk rabri.
$4.50
Gulab Jamun
Favorite. vegetarian.
$4.99
Rasmalai Cake
$4.99
Pad Thai Diva
USC • Thai • $$
Tom Yum Soup Small (16oz)
Hot and sour soup with chili jam, dried chilies, kaffir lime leaves, galangal, lemongrass, mushrooms and cilantro.
$7.00
Tom Kha Soup Small (16oz)
Warm coconut milk with lemongrass aromatic broth, kaffir lime leaves, young galangal, mushrooms, dried chilies and cilantro.
$8.00
Tom Yum Soup (32oz)
Hot and sour soup with chili jam, dried chilies, kaffir lime leaves, galangal, lemongrass, mushrooms and cilantro.
$12.00
Tom Kha Soup (32oz)
Warm coconut milk with lemongrass aromatic broth, kaffir lime leaves, young galangal, mushrooms, dried chilies and cilantro.
$14.00
Pink Pepper
USC • Thai • $$
Wonton Soup (Pot)
$14.99
Tom Yum Pak/Vegetables (Pot)
Our famous spicy hot and sour lemongrass soup.
$13.99
Tom Kha Koong/Shrimp (Cup)
Coconut soup with Thai herbs.
$11.99
Tom Kha Koong/Shrimp (Pot)
Coconut soup with Thai herbs.
$16.99
Farmhouse Kitchen Thai Cuisine
USC • Thai • $$
Little Lao Table Set To Go
$99.00
Blue Jasmne rice
$3.95
Brown rice
Brown rice
$5.00
Sticky rice
Sticky rice
$4.25
Her Thai
USC • Thai • $$
Kao Soi Kai
Egg noodle, Khao Soi curry, chicken
$17.60
Yellow Curry
Yellow curry with potato, carrots, served with steamed rice
$16.50
Green Curry
Green curry with eggplant, bamboo shoots, bell peppers, served with steamed rice
$16.50
Rib Eye Salad
Grilled ribeye steak (cooked medium rare), mixed greens, tomato, onions, served with Thai chili sauce
$18.70
Sticky Rice
USC • Street Food • $$
Veggie Egg Rolls
Five crispy egg rolls stuffed with vegetables, mushrooms, and glass noodles. Served with our sweet chili sauce.
$12.00
Fresh Spring Rolls
Fresh and light mixed greens wrapped in rice paper. Served with peanut sauce.
$13.00
Fried Tofu
Seasoned organic tofu served with our sweet chili sauce.
$10.00
Chicken Satay
Five skewers of free range chicken marinated in thai spices. Served with peanut sauce and pickled cucumber salad.
$14.00
The Thai Thing
USC • Vegetarian Friendly • $$
My Garlic Noodles
The house noodles stir fried with garlic and pepper and sprinkled with green onions. A must dish to try!! Good for kids as well. (No meat but you can add :)
$20.00
Ka Prao
Stir fried fresh chili, garlic, and Thai basil. Over rice.
$18.00
Spicy Eggplants / Pad Ma Kuer
Stir-fried eggplants and ground chicken with garlic, Thai chili, Thai basil served with Thai style fried egg. Over jasmine rice.
$21.00
Green Curry
Eggplant, bamboo, green bean, Thai basil, and coconut milk. Served traditionally do not come with rice.
$15.00
Crazy Rock'N Sushi
USC • Sushi • $$
ALBACORE SASHIMI
$24.09
FATTY TUNA SASHIMI
$43.64
YELLOWTAIL SASHIMI
$27.54
B.S.C.R. (BAKED)
In: crabmeat, avocado out: baked scallop, masago, green onion sauce: bake mayo, eel sauce
$19.49
Wako Donkatsu
USC • Asian Fusion • $$
Spicy Yaki Udon
Comes with salad, salad dressing, kimchi radish and pickled jalapeño. Includes Pork and Chicken.
$20.35
Yakisoba Noodles
Comes with salad, salad dressing, kimchi radish, and pickled jalapeño. Includes Pork and Chicken.
$20.35
U-Dong Soup Noodles
Comes with salad, salad dressing, kimchi radish and pickled jalapeño.
$16.75
Pork Cutlet Combo
Comes with rice, salad, potato ball, shrimp, cutlet sauce, salad dressing, kimchi radish and pickled jalapeño.
$25.15
Torung
USC • Thai • $
Shrimp Cakes
Breaded shrimp patties fried and served with sweet and sour sauce.
$9.50
Fried Wontons
Triangle wontons with ground chicken fried and served with sweet and sour sauce.
$7.50
Pork Dumplings
Pork dumplings with mushroom and onion. Steamed or fried.
$9.50
Egg Rolls
Marinated glass noodles, cabbage and carrot wrapped in rice paper and deep fried. Served with sweet and sour sauce.
$7.50
ROOTS Indian Bistro
USC • Indian • $$
Samosas
2 pieces of deep-fried goodies.
$9.95
Pakoras (GF)
Crispy chickpea battered snack.
$9.95
Aloo Tikki (V) (GF)
2 potato pancakes topped with onion, serrano peppers, tamarind chutney.
$9.95
Saucy Wings (GF)
Chicken wings glazed with classic butter chicken sauce.
$17.95
April 90 something
USC • Rice Bowl • $$
Green Curry Roti
Bamboos, eggplant, bell and basil.
$15.60
Pineapple Curry Shrimps
Bell and lime leaves.
$16.64
Egg Roll
Cabbage, mung bean noodles, carrots, black mushrooms and celery.
$8.32
Crispy Pork
Deep fried pork belly. with spicy thai seafood sauce.
$12.48
Chef Arango Indian Restaurant
USC • Vegetarian • $$
Any Chicken Dish [Lunch Special]
1 Dish Total + rice, naan bread, and vegetarian soup. **Contains Almonds**
$13.50
Any Tandoori Dish [Lunch Special]
1 Dish Total + rice, naan bread, and vegetarian soup.
$13.50
Chicken Tandoori
Chicken marinated in yogurt, spices, paprika style cooked in a tandoori oven. Chef’s special.
$13.95
Lamb Seekh Kebab Tandoori
Boneless chicken and ground lamb marinated with spices, herbs, mint-flavored, chopped fresh onions, corridor style, cooked in a tandoori oven.
$14.95
Halal Curry Palace
USC • Indian • $$
Mushroom Masala
Mushrooms cooked with onions, ginger and fresh garlic
$14.95
Mixed Vegetable Curry
(vegan) cooked with spices, ginger, onions and garlic
$14.95
Alu Samosa
(2 peas.) potatoes and peas, vegetable patties served with mint chutney
$6.95
Onion Bhaji
Crispy onion balls deep fried
$6.95
Thai Kitchen
USC • Thai • $$
A. Teriyaki
Charbroiled chicken or beef over rice, topped with homemade teriyaki sauce, served with salad and egg roll.
$12.00
B. Teriyaki
Charbroiled chicken or beef over rice, topped with homemade teriyaki sauce, served with salad and Gyo-Za.
$12.00
C. Teriyaki
Charbroiled chicken or beef over rice, topped with homemade teriyaki sauce, served with salad and shrimp & vegetable tempura.
$12.00
D. Teriyaki
Charbroiled chicken and beef over rice, topped with homemade teriyaki sauce, served with salad and egg roll.
$12.00
Pa Ord Noodle
USC • Noodles • $$
Tom Yum Noodle
Noodles with ground pork, BBQ pork, pork ball, liver and dried shrimp.
$14.50
Rice Chinese Broccoli with Crispy Pork
$16.50
South Sea Fried Rice
Spicy seafood fried rice with green bean, chili, and holy basil.
$16.50
Rice with Sautéed Bamboo Shoot
$15.50
TOI On Sunset
USC • Thai • $$
Veggie Thai Egg Rolls
Four deep fried egg rolls stuffed with carrot, cabbage and silver noodles, served with sweet and sour sauce and sriracha.
$11.95
Crab Wontons
Six delicious fried wontons packed with crab and cream cheese, served with sweet and sour sauce.
$13.95
Satay
Choice of grilled chicken, beef or pork skewers, served with peanut sauce and cucumber salad.
$12.95
Panang Dumplings
Our classic steamed chicken dumplings covered in panang curry sauce with basil and bell pepper.
$14.95
TG Thai Food
USC • Thai • $$
1. Egg Roll (6 Pieces)
Vegetarian. Cabbages, silver noodles, carrot. Wrapped with egg roll skins served with sweet & sour sauce.
$10.00
3. Chicken Satay (5)
Sliced chicken on skewers, marinated in Thai herb and coconut milk, grilled and served with homemade peanut sauce and cucumber salad.
$14.00
10A. Fried Chicken
Half deep-fried chicken served with sweet & sour sauce.
$14.00
12. Chow Mein
Yakisoba egg noodle with mixed vegetables and choice of protein.
$12.00
Chubby Curry
USC • Japanese • $$
Chicken Katsu Kare
Crispy Panko-breaded Chicken Breast, Japanese Curry
$22.00
Kamikaze Kare
Habanero-infused Japanese Curry with Potato, Carrot, and Pickled Thai Chili
$16.00
Level 5 Vegan
King Oyster Mushrooms, Chick Peas, Potato, Carrot & Peas Vegan Japanese Curry Sauce
$19.00
The Chubby Curry
Slow-Cooked Wagyu Beef, Japanese Worcester Caramelized Dark Cocoa Curry with Marble Potato, Carrot & Charred Broccoli, Comes with Japanese Rice
$25.00
Tawanna Thai Restaurant
USC • Lunch • $$
Thai Iced Tea
$4.50
4 Spring Rolls
Crispy rolls stuffed with mixed vegetables.
$7.50
Bao
3 pieces. Steamed buns filled with barbecued pork.
$9.50
Shu Mai
4 pieces. Steamed open-faced dumplings layered with pork, chicken and shrimp.
$10.00
Jitlada
USC • Curry • $$
2. Chicken Satay
Marinated grilled chicken skewers served with peanut sauce and cucumber sauce
$17.95
9. Spicy Salmon Rolls
Spicy. Fresh salmon rolled with spinach, cilantro and fried to a crisp served with ice berg lettuce carrots and red cabbage with egg dressing and ginger dressing.
$20.95
27. Tao Gua Tod
Deep fried white tofu served with spicy sweet cucumber sauce.
$20.95
30. Tom Yum
Thai spicy lemongrass soup, tomato and mushrooms with your choice of chicken, veggies or tofu.
$19.95
The Roti Shop
USC • Jamaican • $$
Mac' N Cheese
Caribbean seasoned macaroni in a Creamy 3 Cheese Blend.
$14.00
Jerk Chicken Rasta Pasta
48 hour caribbean seasoned chicken, smoked to perfection, and finished with sweet and spicy jerk sauce, served alongside a medley of crisp asparagus and vibrant red-yellow bell peppers, tossed with al dente penne pasta in a creamy three-cheese blend.
$18.00
Plantains
fried, sweet, unripped bananas.
$7.00
Jerk Shrimp Rasta Pasta
succulent tiger shrimp, sautéed with onions, garlic, bell peppers, and finished with sweet and spicy jerk sauce, served alongside a medley of crisp asparagus and vibrant red-yellow bell peppers, tossed with al dente penne pasta in a creamy three-cheese blend.
$23.00
Curry in Hurry
USC • Indian • $$
Paneer Pakora (6 pcs)
Small pieces of Indian soft cheese coated with spiced chickpea flour paste.
$7.99
Aloo Tikki (2 pcs)
Mashed potatoes mixed with herbs, peas and spices.
$5.99
Veggie Samosa (2 pcs)
Crispy pastry filled with mashed potatoes, peas with herbs and spices.
$6.49
3 Item Combo
$18.99
365 thai Kitchen
USC • Thai • $$
Thai Steamed Dumplings
Steamed served over cabbage shreds topped roasted garlic flakes and homemade sauce.
$8.95
Thai Egg Rolls (5pcs)
crispy-fried & stuffed with cabbage, and carrots, served with a sweet & sour sauce.
$8.95
(Special) Thai Hot Wings.
Marinated in our homemade sauce (sweet, sour and spicy), deep fried, topped with jalapeno slices. 🌶🌶
$12.95
Organic Fried Tofu
golden triangles of crispy-fried tofu, sweet & sour dipping sauce and topped with roasted crushed peanuts.
$8.95
Hollywood Vegan
USC • Indian • $$
Yellow Lentils Dal (Vegan)
Yellow lentils cooked with onions, ginger, garlic herbs.
$14.95
Chana Masala (Vegan)
Chickpeas Punjabi style
$14.95
Aloo Matar (Vegan)
Peas and potatoes cooked with spices and herbs.
$14.95
Aloo Gobi (Vegan)
Fresh cauliflower and potato curry with herbs and spices.
$14.95
So thai kitchen
USC • Thai • $$
Larb
Choice of ground chicken, ground pork , tofu or fried mushroom, red onion, rice powder, Thai chili powder, cilantro, culantro,mint leaves in spicy lime dressing.
$14.00
Papaya Salad
Shredded green papaya, garlic, carrot, peanut, green bean, cherry tomato, and shrimp mix with spicy tamarind dressing.
$14.00
BBQ Chicken With Sticky Rice
Thai style marinated BBQ chicken served with sticky rice, spring mix, sweet and sour sauce, and Thai spicy tamarind sauce.
$18.00
Fried Fillet Fish With sweet fish sauce
Deep fried fillet fish topped with sweet fish sauce served with spicy lime apple salad.
$18.00
Thai Central Cuisine
USC • Thai • $$
Chicken Satay
Grilled marinated chicken on skewers, served with peanut sauce and cucumber salad.
$15.00
Tom Yum Noodles
Ground pork, sliced BBQ pork, meatball, dried shrimp, pork liver and peanuts in a bright aromatic broth served with fried wontons.
$13.00
Tom Yum Noodles
Ground pork, sliced BBQ pork, pork ball, dried shrimp, pork liver and peanuts in a bright aromatic broth served with fried wontons.
$14.00
Crab Fried Rice
Egg, white onion, green onion and crab meat.
$19.00
Kouraku
USC • Japanese • $$
Unadon / うな井
Grilled eel with sauce over rice. Comes with miso soup.
$30.00
Tanindon / 他人丼
Beef, onions and eggs over rice. Comes with miso soup.
$21.00
Oyakodon / 親子丼
Chicken, onions and eggs over rice. Comes with miso soup.
$20.00
Katsudon / カツ井
Deep fried pork cutlet, onions and eggs over rice. Comes with miso soup.
$21.00
Prael
USC • Thai • $
Ka-Pow
Stir-fried with basil leaves, chili, and garlic.
$14.95
Chinese Broccoli
Stir-fried chinese broccoli with and oyster sauce.
$14.95
Orange Chicken
$14.95
Broccoli
Stir-fried broccoli with and oyster sauce.
$14.95
Araya's Place
USC • Thai • $$
Avocado Curry
Soft tofu, fried tofu, plant-based meat, fresh avocado and bell peppers. Cooked in green curry and topped with basil.
$18.00
Asparagus Hunsa
Gluten-free. Fried tofu, asparagus, bell peppers, mushrooms and seasonal vegetables (broccoli, carrots and zucchini). Cooked in panang curry and topped with fresh basil.
$17.00
Pumpkin Curry
Soft tofu, fried tofu, plant-based meat, steamed pumpkin and bell peppers. Cooked in red curry and topped with basil.
$18.00
Pineapple Curry
Gluten-free. Soft tofu, fried tofu, plant-based meat, fresh pineapple, tomatoes, and bell peppers. Cooked in red curry and topped with fresh basil.
$17.00
Noya Kitchen
USC • Indian • $$
Cheese Burger
Served with Seasoned Fries.
$17.00
Coleslaw
$6.00
Mac & Cheese
$6.00
Mango Lassi
Mango puree, yogurt, & milk
$6.00
Spice Affair
USC • Indian • $$$
Paneer Tikka (G)
Smoked soft paneer (cottage cheese) cubes marinated in yoghurt and a mix of Indian spices. Vegetarian.
$24.95
Chicken Tikka (G)
Tender chicken breast (white meat), marinated with yogurt mixed with our special tandoori spice mix. Mild.
$19.95
Habanero Chicken Tikka (G)
Luscious chunks of young chicken marinated with Habanero chili, cooked in clay oven.
$19.95
Tandoori Chicken (G)
Tender and juicy spring chicken (legs, thighs and breast with bones) marinated overnight in yogurt and a variety of Indian spices, cooked in the tandoor. Served with grilled onions, lemon, tamarind chutney and coriander-mint chutney. A Classic!
$26.95
Singapore's Banana Leaf
USC • Appetizers • $$
Curry Puff (Samosa) (2)
2 pieces. Delicious seasoned potato and gravy wrapped in a lite pastry Served with Sweet n Sour Sauce
$5.90
Roti Paratha
Grilled Indian bread served with vegetarian curry dipping sauce, 2 pieces.
$7.95
Rojak Salad
Cucumber, jicama, pineapple, bean sprouts, apple, tofu and spinach. Tosses with spicy peanut tamarind dressing.
$13.95
Chicken Curry Puff
2 pieces. Delicious seasoned chicken wrapped in a lite pastry.
$5.00
Bagan Burmese Kitchen
USC • Curry • $$
Flavored Milk
Flavored Milk
$5.00
Blue Lychee
Blue Lychee
$5.50
Matcha Green Tea
Matcha Green Tea
$5.00
Chrysanthemum Green Tea
Chrysanthemum Green Tea
$5.00
Pailin Thai Cuisine
USC • Thai • $$
Papaya Salad with Dried Shrimp
Green papaya, dried shrimp, tomatoes, and long beans. Spice level: hot, medium, or mild.
$15.00
Pad Thai
Chicken, pork, beef, or shrimp pan-fried noodle with egg, bean sprouts and ground peanut.
$13.00
Pad See Ew
Chicken, pork, or beef. Pan-fried noodles with broccoli, egg, and black soy sauce.
$13.00
Fried Rice
Thai-style fried rice with choice of chicken, pork, beef, shrimp, crab, vegetarian, or mixed proteins including shrimp. Mixed with traditional spices and vegetables.
$13.00
Spicy Sugar
USC • Thai • $$
Larb Salad
ลาบ Choice of protein, red & green onion, cilantro, rice powder and Thai herbs tossed into homemade spicy - lime dressing. Choice of meat : Chicken, Beef, Tofu, Plants based chicken, or Plants based beef
$17.00
Namtok Pork Salad
น้ำตกหมู Grill marinated pork, red & green onion, cilantro, rice powder and Thai herbs tossed into homemade spicy-lime dressing. If you like larb you have to try this!!
$18.00
Chef Katt's Special Fried Rice
ข้าวผัดกุนเชียงกับเบคอน Classic Thai fried rice with garlic, sweet Thai sausage, crispy bacon, fresh green onion, and egg
$19.00
Garlic & Crab fried rice
ข้าวผัดปู Our amazing fried rice with fresh lump crab meat and egg
$21.00
Asian Box
USC • Asian Fusion • $$
3.97 ratings
Tofu Spring Roll
Cold Tofu spring roll wrapped in our rice paper, filled with vermicelli noodles, lettuce and Tofu. Served with our Famous Tamarind Vinaigrette.
$8.05
Shrimp Spring Roll
Cold Shrimp Spring roll wrapped in our rice paper, filled with vermicelli noodles, lettuce and shrimp. Served with our famous Peanut Sauce.
$8.75
Chocolate Chip Cookies (12)
$30.00
House-Made Vietnamese Iced Coffee
Serves 12.
$30.00
La Brea Thai Cuisine & Cafe
USC • Thai • $$
Sea bass (whole fish)
$31.95
BBQ pork fried rice
red BBQ pork, peas & carrot, onions, green onions and BBQ powder.
$15.95
Crispy pork belly
$16.95
BBQ pork
$16.95
Silverlake Vegan
USC • Indian • $$
Mushroom Rice
Basmati rice with fresh mushrooms, almonds, peas and raisins.
$7.95
Brown Rice
$3.95
Vegetable Biryani
Highly aromatic basmati rice cooked with garden-fresh vegetables, curry, herbs and mild spices.
$9.95
Vegan Onion Bhaji
Vegetarian. Crispy onion balls deep-fried.
$6.95
Bombay Palace
USC • Indian • $$
#2. Vegetable Samosa
Seasoned potatoes & peas wrapped in a light pastry.
$11.95
#1. Mixed Vegetable Pakoras
An assortment of vegetables dipped in chickpea flour batter & fried.
$11.95
Papadaam
$5.95
Gulab Jamun
Homemade doughnut balls made with evaporated milk and soaked in honey syrup.
$7.95
Hakata Ikkousha
USC • Ramen • $$
Tonkotsu Ramen
Ikkousha signature best tonkatsu ramen from Hakata Japan. This is award-winning ramen directly from Hakata Japan.
$15.00
God Fire
Spicy Tonkotsu Ramen.
$16.50
Black Devil
Combination of Good fire and Black Tonkotsu.
$16.50
Spicy Miso Tonkotsu Ramen
Special spicy miso with tonkotsu broth.
$16.50
Mee Dee Thai Kitchen
USC • Thai • $$
Yellow Curry (GF)
Potatoes, onions, carrots
$18.95
Panang Curry (GF)
Bell peppers, makrut lime leaves
$20.95
Crispy Pork
Tender pork belly fried to golden perfection, offering a crunchy exterior and juicy center, serves with spicy dipping soy sauce.
$23.95
Curry Puff
Chicken, caramelized onions and potatoes, hand-wrapped in a flaky puff pastry. 1 piece.
$5.95
Noree Thai on Beverly
USC • Thai • $$
Egg Roll
Deep fried mixed veggie egg rolls served with sweet and sour sauce.
$9.00
Fried Tofu
Deep fried tofu. Served with sweet and sour sauce and crushed peanut.
$9.00
Beef Jerky
Deep fried marinated beef, served with special jaew sauce.
$16.00
Crispy Shrimp Tempura
Deep fried shrimp tempura served with sweet & sour sauce
$15.00
DoorDash is food delivery anywhere you go. With one of the largest networks of restaurant delivery options in USC, choose from 78 restaurants near you delivered in under an hour! Enjoy the most delicious USC restaurants from the comfort of your home or office. Browse by name, cuisine, or staff picks personalized to your location
DoorDash connects you with the best nearby restaurants. Use the DoorDash website or app to browse eligible restaurants. Order and securely pay online and your food is on the way! You can even track your delivery right to your door. Getting your favorite foods delivered is that easy.
Yes. Before clicking Place Order, simply select Scheduled and you can select the date and time you wish to have your meal delivered. After selecting the date and time you want, click Place Order and we'll handle the rest.
How fast you'll get your food depends on a number of things. How far is the restaurant? How bad is traffic? Is it snowing out? The average time is approximately 40 minutes but it could be more or less. Either way, you can track where your driver is on the DoorDash website or app.
A group order allows multiple people to add items into an order at the same time. Once a group order is created through a DoorDash Account, the rest of the group doesn't need to have a DoorDash Account to use the group order link. Even better, you can pre-order up to four days in advance, which makes it great for events and meetings.
Follow these steps to create a group order:
• Log into your DoorDash account.
• Choose your restaurant.
• In the upper right-hand corner, click Create a group order.
• Send the group order link to others.
• When everyone is done adding their items into the cart, you can close the group order and complete checkout.
DashPass is a subscription service that provides free deliveries (no delivery fee) on orders from eligible restaurants. Service fees and minimum subtotal may apply. Check your DoorDash app for more details and to sign up (available only in certain areas).