Japanese delivery in East Riverside

Side of Fried Rice

Alaskan Crunchy Roll

Snow crab, avocado and cucumber inside. Topped with red tobiko and tempura flakes

Big Easy Roll

Marinated spicy crawfish and avocado inside. Topped with marinated crab mix, spicy tuna and potato flakes

Caterpillar Roll

Baked eel, crab stick and cucumber inside. Topped with thin sliced avocado. Drizzled with eel sauce

Aloha Maid

Refreshing Hawaiian Fruit Juice Drinks.

Bottled Soda

Refreshing Bottled Beverages

Seoul Poke

A bold yet refreshing bowl made with half rice and half mixed greens, layered with the bright flavors of napa cabbage kimchi and pickled ginger to balance rich salmon, crispy jalapeños and our bold new Seoul Gochujang Sauce. The Seoul Poke also includes edamame, cilantro, green onion, toasted sesame seeds, and shredded nori.

Keto Tuna Bowl

496 cal | 35g protein | 22g carbs | 28g fat A delicious poke bowl, with perfectly balanced nutritionals for someone eating on a keto diet, living a paleo lifestyle or just looking to cut a little carbs. This healthy bowl begins with low carb cauliflower rice and mixed greens, topped with Ahi Tuna that is rich in protein and Omega-3 fatty acids, fresh scooped avocado packed with healthy fats, and finished with Pokeworks favorite toppings like surimi, shredded nori, bright pickled ginger and Serrano Aioli.

Fried Pickles

Crinkle-cut kosher dills dipped in vodka batter, fried to crisp perfection, and lightly dusted with signature spices, with your choice of dipping sauce.

Waffle

Two Belgian waffles made with malted barley and pearl sugar and topped with powdered sugar, honey butter and maple syrup.

Crinkle-Cut French Fries

Crispy on the outside, fluffy inside, tossed with our own special seasoning. Dairy Free

Baked Beans

Our slow-cooked baked beans are loaded with bacon and sautéed onions, bell pepper and garlic. Gluten Free, Dairy Free

#1 THE OG (Tonkotsu)

Pork Bone Broth, Chashu Pork, Ajitama Egg, Woodear Mushroom, Scallion, Sesame Seeds *Contains Egg 🥚 "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness"

#2 SHO-YU (Tonkotsu)

Pork Bone Broth, Soy Sauce Blend, Chashu Pork, Ajitama Egg, Menma, Scallion, Nori, Pepper *Contains Egg 🥚, Shellfish 🦐 "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness"

#3 MI-SO-NOT (Tonkotsu)

Pork Bone Broth, Miso Blend, Goma Pork, Ajitama Egg, Scallions, Napa Cabbage, Bean Sprout, Corn, Sesame Seeds *Contains Egg 🥚 "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness"

#4 MI-SO-HOT (Tonkotsu)

Spicy Pork Bone Broth, Miso Blend, Goma Pork, Ajitama Egg, Scallions, Napa Cabbage, Bean Sprout, Corn, Sesame Seeds *Contains Egg 🥚 "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness"

Thai Ice Tea

Fresh Thai tea leaves, sweet, with half-half milk. Brewed daily

Chocolate Cake

3 layered chocolate cake topped with sugar powder & chocolate syrup

Fried Cheesecake

Crispy wrapped creamcheese. covered with brown sugar, cinnamon, sugar powder & chocolate syrup

Kid Chicken Lo Mein

Lomien noodle, beansprout, yellow & green onions. Rice wine sauce

Cucumber Mint Limeade

House made limeade with cucumber juice, cucumber bits, and muddled mint.

Limeade

House made limeade.

Lychee Berry Limeade

House made limeade with fresh strawberry and lychee puree.

Strawberry Limeade

house made limeade with fresh puree.

CHICKEN TERIYAKI

Comes with mixed vegetables and steamed white rice. Noodles, fried rice are available for an additional cost. 640 Calories-870 Calories.

BEEF TERIYAKI

Comes with mixed vegetables and steamed white rice. Noodles, fried rice are available for an additional cost. 580 Calories-810 Calories.

SHRIMP TERIYAKI

Comes with mixed vegetables and steamed white rice. Noodles, fried rice are available for an additional cost. 530 Calories-760 Calories.

CHICKEN & SHRIMP TERIYAKI

Comes with mixed vegetables and steamed white rice. Noodles, fried rice are available for an additional cost. 750 Calories-980 Calories.

Rocky Shrimp

Signature tempura shrimp tossed with sweet & spicy dressing.

Sichuan Spicy Chicken Liang-Pi

Gluten-free. chewy green bean flour noodles tossed with steamed chicken, cucumber, bean sprouts, & cilantro. in our sichuan spicy sauces.

Escolar

Escolar available as sushi or sashimi. Option for 2 pieces sushi or 3 pieces sashimi.

Scallop

Scallops available as sushi or sashimi. Sushi option comes with 2 pieces, sashimi with 3.

101. Edamame

102. Spicy Edamame

103. Gyoza (6)

Pan-fried pork dumplings with special sauce.

264. Fresh Yellowtail (Hamachi)

Poke Bowl

Unagi Don

Seven pieces broiled unagi on sushi rice with avocado, sesame seeds and eel sauce.

Chicken Gyoza

10 pc pan fried pot stickers.

Dim Sum

CHICKEN TERIYAKI PLATTER

Under 12 only. served with gyoza (2), rice, orange, and shrimp tempura.

JUMBO SCALLOP (HOTATE) (SASHIMI 4 PCS)

Jumbo scallop (hotate) (sashimi 4 pcs)

MACKEREL (SABA) (SASHIMI 4 PCS)

Mackerel (saba) (sashimi 4 pcs)

OCTOPUS (TAKO) (SASHIMI 4 PCS)

Octopus (tako) (sashimi 4 pcs)

Mentaiko Bowl

Spicy Seasoned Cod Roe Over Rice Green onion, sesame seed, kaiware sprout and nori seaweed*

Chashu Bowl

Chopped Pork Belly Over Rice Green onion, sesame seeds, kaiware sprout, pickled ginger and nori seaweed*

Karaage Bowl

Japanese Style Fried Chicken Over Rice Green onion, sesame seed and nori seaweed*

Kakuni Bowl

SHRIMPLY IRRESISTIBLE† PLATTER

Comes with: - Viva Las Vegas Roll - California Roll - "RA"ckin Shrimp - Calamari Tempura - Edamame

CHASHU “RA”MEN

Soy pork broth (tonkotsu soy), ramen noodles, six pieces of seared pork chashu, naruto, half of a soft boiled egg, green onions, napa cabbage, sesame seeds and nori

“RA”CKIN’ SPREAD PLATTER

Comes with: - Garlic Edamame - Sesame Garlic Wings - Pork Gyoza - Shrimp Shumai - Spring Rolls - Pineapple Cheese Wontons

FILET MIGNON SKEWERS

Three skewers of seared filet mignon cooked in sake teriyaki sauce; topped with sesame seeds and togarashi.

Shanghai Egg Roll

Shanghai Egg Roll

Crab Puff

Crab Puff

Sashimi Deluxe

Sashimi Deluxe

Pork Dumplings (Pan Fried)

Pork Dumplings (Pan Fried)

Egg, Bacon & Sausage Toast

Japanese milk bread topped with egg, sausage, bacon, mozzarella, green onion & oregano

Nori Tama Toast

Japanese milk bread topped with egg, Japanese mayo spread, green onion, mozzarella and nori.

Sriracha Salmon Toast

Japanese milk bread topped with smoked salmon, sriracha sauce, mozzarella, green onion & nori.

Anchovy Garlic Toast

Japanese milk bread topped with mozzarella and anchovy oil.

Hibachi New York Strip (8oz)

8oz New York strip, choice of steamed or hibachi rice. Traditional Japanese hibachi-style.

Chicken

Chicken Lo Mein with choice of fried rice or noodle lo mein.

Basil

Hot & Spicy. Stir-fried basil, jalapeño, mushroom, red bell, spicy brown sauce.

*Sake / Salmon

Raw.

Gyoza

Pork & vegetable dumplings.

Beef Negimaki

Served medium rare. Thinly sliced beef rolled w/ carrots & scallions, drizzled w/ teriyaki sauce.

Salmon Roll

Spicy Tuna Roll

Tuna, tempura flakes, spicy sauce.

Mochi Ice Cream (2 pcs)

Choose two flavors: strawberry, vanilla, mango, green tea, red beans. japanese rice cake filled with ice cream.

Sesame Ball (6)

Sesame Chicken

Sesame chicken served with choice of white rice or egg fried rice. coated in a sweet and savory sesame sauce.

Vegetable Dumplings (6)

Tuna Sashimi

Yellowtail Sashimi

Salmon Sashimi

Hotate Sashimi

Corn

Asparagus

Chashu

Chicken Teriyaki

Vegetable Tempura

Sweet potato, zucchini, broccoli, green beans, and mixed vegetables.

Chef's Special Teppanyaki

Chicken, shrimp, and NY strip steak cooked on the teppan grill with vegetables on a hot iron plate. Served with miso soup, salad, and steamed rice.

Seaweed Salad

Seasoned seaweed salad.

Kimchi

Korean napa cabbage with spicy sauce.

Hamachi Chili

3 ox thin slice Japanese hamachi sashimi with Thai chilies, ponzu, truffle oil, garlic brunoise, and tobiko dust

Bluefin Tuna Taster

Sashimi or nigiri style of 2 pcs of Kama-toro (premium bluefin tuna), 2 pcs chu toro, 2 pcs of akami

Philadelphia

Smoked salmon, avocado, cream cheese, and sesame seeds

Negihama-Toro

Bluefin fatty tuna, yellowtail, and scallions

Hibachi Steak

Hibachi steak with choice of fast lane, mustard, hot, or sweet chili sauce.

Hibachi Shrimp

Hibachi shrimp served with a choice of fast lane, hibachi mustard, hot, or sweet chili sauce.

Hibachi Chicken

Hibachi chicken served with choice of Fast Lane, Hibachi Mustard, Hot, or Sweet Chili sauce.

Hibachi Tofu

Tofu with choice of fast lane, hibachi mustard, hot, or sweet chili sauce. Served on a sizzling hibachi plate.

Tonkotsu Ramen

Our Tonkotsu pork bone ramen comes with chunky, fatty braised pork belly Kakuni chashu and is topped with hard-boiled egg, chopped green onions, diced red bell peppers, and sesame seeds. Ramen noodles and hot soup are packaged separately to maintain their maximum deliciousness. Please reheat soup in the microwave (if necessary) and pour over noodles.

Spicy Beef Ramen

Gyu-Kaku original recipe: Japanese BBQ meets Ramen! Rich kalbi beef soup and medium thickness ramen noodles topped with thin-sliced beef, boiled egg, green onions, spinach, daikon radish, and sesame seeds. Ramen noodles and hot soup are packaged separately to maintain their maximum deliciousness. Please reheat soup in the microwave (if necessary) and pour over noodles.

Goma Negi Shio Ramen

Beef and shio-based soup with medium-thick ramen noodles and thick braised pork belly Kakuni chashu. Toppings also include boiled egg, green onion, and sesame seeds. Ramen noodles and hot soup are packaged separately to maintain their maximum deliciousness. Please reheat soup in the microwave (if necessary) and pour over noodles.

Sweet Soy Sauce Bottle (12 oz)

Enjoy our original Sweet Soy Sauce at home! Use it on your delivery/takeout order or bring a Japanese flair to your next backyard BBQ! Soy sauce, pear juice, and ginger are three of the secret ingredient that we can share with you. Only available at Gyu-Kaku. Gluten Free

Veg Harumaki - springroll

1-Fried vegetable spring roll (depends on the availability if we serve smaller piece, we serve two pieces instead)

Fried Wasabi Shumai

Deep fried wasabi pork shumai 2pcs

Potato Croquette

Panko fried mushed potato with katsu sauce

Edamame

Galbi Jjim(갈비찜) Box

48 Hours Braised Boneless Short Rib(10oz) with traditional Korean sauce. Note: All boxes have white rice, seasonal Kimchi, chef-choice Banchans(which are small side dishes served along with main entrees), and all meat seasonings. Braised sauces contain sesame oil.

Beef Bulgogi(소 불고기) Box

Chargrilled thin sliced Rib eye(10oz) with Korean BBQ sauce. Note: All boxes have white rice, seasonal Kimchi, and chef-choice Banchans(which are small side dishes served along with main entrees), and all meat seasonings and braised sauces contain sesame oil.

Chicken Bulgogi (닭 불고기) Box

Chargrilled marinated chicken thigh(10oz) with sweet and savory sauce. Note: All boxes have white rice, seasonal Kimchi, and chef-choice Banchans(which are small side dishes served along with main entrees), and all meat seasonings and braised sauces contain sesame oil.

Spicy Pork Bulgogi(제육 볶음) Box

Stir-fried thin sliced pork(10oz) with spicy Korean BBQ sauce. Note: All boxes have white rice, seasonal Kimchi, and chef-choice Banchans(which are small side dishes served along with main entrees), and all meat seasonings and braised sauces contain sesame oil.

Mixed Tempura

Two shrimp and three pieces vege.

Gyoza (2-4 Pieces)

Meat and vegetable dumpling fried or steamed.

Spring Roll (2-4 Pieces)

Deep-fried mixed vegetable with yum yum sauce.

Edamame

GINGER SAUCE 1 Pint

1 pint Ginger Sauce pairs best with seafood plates. It combines freshly peeled and mashed ginger, chopped onion, vinegar, lemon juice and soy sauce.

Benihana Original GARLIC SAUCE™ 1 Pint

1 pint

MUSTARD SAUCE 1 Pint

1 pint Mustard Sauce goes best with our white and red meat dishes. Hints of tahini and mild garlic combine with sour vinegar and a salty, soy sauce finish.

GINGER DRESSING 1 Pint

1 pint

WINGS & TENDERS FOR 2

Choice of 1 sauce: (Tenders) - Honey Mustard - Spicy Mayo - Spicy Sauce - Black Pepper Teriyaki - Plain * All sauce for tenders comes on the side* Choice of 1 sauce: (Wings) - Black Pepper Teriyaki Sauce - Sesame Garlic Sauce - Spicy Sauce

WINGS & TENDERS FOR 4

Choice of 2 sauces: (Tenders) - Honey Mustard - Spicy Mayo - Spicy Sauce - Black Pepper Teriyaki - Plain *All sauce for tenders comes on the side* Choice of 2 sauces: (Wings) - Black Pepper Teriyaki Sauce - Sesame Garlic Sauce - Spicy Sauce

WINGS & TENDERS FOR 6

Choice of 3 sauces: (Tenders) - Honey Mustard - Spicy Mayo - Spicy Sauce - Black Pepper Teriyaki - Plain * All sauce for tenders comes on the side* Choice of 3 sauces: (Wings) - Black Pepper Teriyaki Sauce - Sesame Garlic Sauce - Spicy Sauce

EDAMAME

Served warm and sprinkled with sea salt.

Shrimply Tempura

(4 Pieces) Shrimp in a light coat of tempura batter, deep-fried until crispy with tempura sauce.

Episodes of Edamame

Steamed and lightly salted soybeans.

Miso Much Soup

A classic Japanese soup made by blending softened miso paste into a dashi stock base.

Chicken Out Teriyaki Bowl

Chicken and teriyaki sauce. Served with rice and salad.

Tso What

Skinless chicken thighs cooked in hoisin sauce, ginger, and soy sauce.

Kung Pow

Chicken, peanuts, peppers, and chili peppers. Stir fried in a brown sauce garnished with peanuts. Garnished with spring onions.

Ying Yang Chicken and Veggies

Skinless chicken breasts and fresh vegetables stir fried in a light sauce.

Beef Be Upon Us

Juicy beef and fresh broccoli stir fried in a light sauce.

Chashu Pork Belly

Braised pork belly with beni shoga ginger and green onions.

Soboro Pork

Ground pork with beni shoga pickled ginger and green onions.

Spicy Soboro Pork

Ground pork in chili oil with takana mustard greens and green onions.

Kimchi Soboro Pork

Ground pork with homemade kimchi and green onions.

Migas Taco

Consuming raw or uncooked meats, poultry, seafood or egg may increase your risk of food borne illness.

Migas

Tax two scrambled eggs with tortilla chips topped with ranchero sauce and melted cheese. Served with potatoes, beans, and tortillas or toast. Consuming raw or uncooked meats, poultry, seafood or egg may increase your risk of food borne illness.

Dink Special

Comes with your choice of ground beef, shredded chicken, or carne guisada, rice, chile con came sauce, and cheese on top. Consuming raw or uncooked meats, poultry, seafood or egg may increase your risk of food borne illness.

Fajita Plate

Juicy marinate strips of chicken or beef fajita, cooked with onions and diced tomatoes, lettuce, cheese, and rice and beans. Consuming raw or uncooked meats, poultry, seafood or egg may increase your risk of food borne illness.

Chicken Katsu Curry

Traditional Japanese curry served with thin sliced cabbage, fukujunzuke, pickled red onions and CHICKEN KATSU!

Japanese Kara Age Curry

Traditional Japanese curry served with thin sliced cabbage, fukujunzuke, pickled red onions, fried chicken thighs, and aonori

Brussels Sprout Curry

Traditional Japanese curry served with thin sliced cabbage, fukujunzuke, pickled red onions, fried brussels sprouts and sweet-n-spicy sauce

Fried Wontons

Hand rolled pork belly wontons, sweet-n-spicy sauce

Down South Slumper

Your Steak choice, Chicken, 5 Shrimp and Lobster Tail cooked Hibachi Style. Served with White Rice and Vegetables.

Big Bachi Plate

Your Steak choice, Chicken and 5 Shrimp cooked Hibachi Style. Served with a side White Rice and Vegetables.

B1. Chicken Plate

Chicken cooked Hibachi Style. Served with a side of White Rice and Vegetables.

B2. Shrimp Plate

9 Hibachi Style Shrimp with a side of white rice and vegetables.

Ito en Green Tea

Ito en Jasmine Tea

Ramune

Japanese soda

Classic Shoyu

Classic noodles, clear chicken soup, shoyu tare, thin pork chashu, ajitama, scallions, naruto.

Chicken Nuggets Combo

Gluten free. Breaded boneless thigh with aonori seaweed and lemon. Combo served with choice of dipping sauce and side. Please note our food is prepared in the same kitchen as those containing gluten.

Ika Squid Combo

Breaded whole tentacles with aonori seaweed and lemon. Combo served with dipping sauce and side.

Salmon Grilled Bento Box

Grilled salmon, sesame seed, parsley, and sweet teriyaki sauce on top **all bento boxes are served with rice, 4pcs California roll, 32pcs fried gyoza, 1pc seasonal fruit.

Galbi Bento Box

Marinated beef short rib in house made sauce **all bento boxes are served with rice, 4pcs California roll, 32pcs fried gyoza, 1pc seasonal fruit.

Chicken Teriyaki Bento Box

Grilled white meat marinated in sweet teriyaki sauce **all bento boxes are served with rice, 4pcs California roll, 32pcs fried gyoza, 1pc seasonal fruit.

Spicy Pork Bulgogi Bento Box

Spicy Korean traditional BBQ sliced meat and vegetable marinated with house special sauce **all bento boxes are served with rice, 4pcs California roll, 32pcs fried gyoza, 1pc seasonal fruit.

GARLIC EDAMAME

Steamed soybeans sautéed in Asian garlic sauce

EDAMAME

Steamed soybeans dusted with salt

SHISHITO PEPPERS

Shishito peppers sautéed in Asian garlic sauce

SPRING ROLLS

Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce

Seaweed Salad

Sesame-infused Seaweed Salad.

Shiro Miso Soup

Experience a traditional Japanese soup crafted with a dashi stock seamlessly blended with softened white miso paste. *Gluten Free

Salmon (8 pcs.)

Sushi rice topped with fresh salmon, imitation crab. Enjoy customizing your own seasoning and toppings. (6 pcs.)

Tuna (8 pcs.)

Sushi rice topped with fresh Yellowfin Tuna, imitation crab. Enjoy customizing your own seasoning and toppings. (6 pcs.)

Bluefin Tuna [gf]

Fatty bluefin tuna mixed with confit garlic topped with Parmesan.

Salmon

Salmon mixed with sesame oil topped with goma shio.

Salmon Skin [gf]

Grilled salmon skin topped with pico de gallo and chili oil.

King Crab [gf]

Butter-poached king crab topped with black truffles and green onion.