Farmhouse Kitchen Thai Cuisine
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Starters
Salads
Specials
Soups
Noodle Soups
Thai Street Food
Sides
Kids Menu
Dessert
Beverages
Others
Catering - Starters
We use Mary’s organic chicken, all-natural pork & beef. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Catering - Curry
Small serves 6-8 / large serves 10-12. We use Mary’s organic chicken, all-natural pork & beef. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Catering - Salad
Small serves 6-8 / large serves 10-12. We use Mary’s organic chicken, all-natural pork & beef. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Catering - Secret Menu
Small serves 6-8 / large serves 10-12. We use Mary’s organic chicken, all-natural pork & beef. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Catering - Thai Street Food
Small serves 6-8 / large serves 10-12.We use Mary’s organic chicken, all-natural pork & beef. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Catering - Sides
We use Mary’s organic chicken, all-natural pork & beef. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.