Sushi delivery in San Francisco

Vietnamese Banana Cake

Coconut cream and peanuts.

Side Rice

Jasmine or brown steamed rice.

Side Salad

Mixed greens with house vinaigrette.

Spinach & Minced Pork Soup

Shiitake Miso Soup*

yellow and red miso, house dashi broth, shiitake mushrooms, tofu, scallions

Coconut Shrimp*

five-spice crispy shrimp, Thai sweet chili sauce

Cabo Calamari*

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

Sticky Ribs*

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

Miso Soup

Hamachi Kama

Japanese yellowtail collar (limited availability).

Assorted Tempura

Assorted vegetable and shrimp tempura.

Chef’s Choice Sashimi (20 Pieces)

Build your own Poke Bowl

Includes Seaweed Salad, Edamame, Cucumber, Fried Shallots

Summer Bowl

Fresh salmon, Ahi Tuna, Hamachi, seaweed salad, cucumber, fried shallot, edamame, Unagi sauce and aioli

Autumn Bowl

Fresh salmon, Hamachi, Spicy Tuna, seaweed salad, cucumber, fried shallot, edamame, unagi sauce and aioli

Spring Bowl

Fresh salmon, Ahi Tuna, seaweed salad, cucumber, fried shallot , edamame, unagi sauce and aioli

Matcha Cheesecake

Smooth and rich Japanese-style Matcha Cheesecake.

Yuzu Cheesecake

Smooth and rich Japanese-style Yuzu Cheesecake.

Onigilly Family Meal

Your choice of 10 Onigillys and 4 Sides, comes with Edamame and 4 Miso Soups.

Signature Poke Bowl*

3 scoop of combination of shio-koji tuna/ sweet soy salmon / ginger-ponzu salmon & krab salad and wakame salad as side toppings

Clam Chowder Bread Bowl

12 oz. of clam chowder (containing bacon) and a sourdough bread bowl

Grilled Basa Fish Salad

Grilled basa with mixed greens, tomatoes, cucumbers.

Grilled Shrimp Salad

Grilled shrimp with mixed greens, tomatoes and cucumbers

Salmon Salad

Agedashi Tofu

Gently Fried soft tofu comes in tempura broth, served with scallion, daikon, ginger and bonito

Aji Fry

Deep fried crispy Aji with chef's special sauce

Akimo

Steamed creamy monk fish liver served with ginger, onion, tobiko and ponzu sauce

Chicken Kara-Age

Japanese style deep-fried marinated chicken. Tender and juicy chicken coated with crispy shell.

Chicken Teriyaki

come with cucumber, sweet corn, carrot, seaweed salad, edamame and kimchee. Unagi sauce

Smoked Pork

come with cucumber, sweet corn, carrot, seaweed salad, edamame and kimchee. Mild sauce

Large Poke Bowl

Five scoops.

Regular Poke Bowl

Three scoops.

Crab Napolean

Hamachi Passion

Thinly sliced yellowtail topped with avocado, topped with avocado, onions, tobiko and mayo.

Hamachi Tartare

Yellowtail with onions and avocado, on shrimp chips (four pieces).

Island Poki

Seaweed salad, maui onions, avocado, cucumber, seven spice, tuna and special sesame sauce topped with tobiko.

Gyoza

Pan fried seasoned ground pork with cabbage.

Garlic Edamame

Garlic soybean with butter and spicy flavor.

Agedashi Tofu

Deep fried tofu with fish flakes.

Croquette

Deep fried breaded creamy potato.

Strawberry Matcha Iced Latte

Indulge in the refreshing and unique combination of flavors with our Strawberry Matcha Iced Latte. This tantalizing beverage is the perfect companion for those hot summer days, offering a delightful blend of sweet strawberries and earthy matcha. Sip on this invigorating drink and let the vibrant flavors transport you to a tropical paradise. Our Strawberry Matcha Iced Latte is expertly crafted to provide a balanced and smooth taste, ensuring a truly enjoyable experience with every sip. Treat yourself to this summer sensation and quench your thirst in style.

Thai Iced Tea

Experience the authentic flavors of Thailand with our Thai Iced Tea. This refreshing and creamy beverage offers the perfect balance of sweetness, making it an irresistible treat on a hot day. Indulge in the rich aroma and unique taste of Thai tea – order your Thai Iced Tea today and transport your taste buds to the streets of Bangkok!

Large Bowl

Four scoops of proteins and as many toppings

Regular Bowl

Two scoops of proteins and three toppings

Chicken Teriyaki Lunch Set

Grilled chicken served with teriyaki sauce, salad, mini-appetizers, steamed rice, and miso soup.

Salmon Teriyaki Lunch Set

Grilled salmon served with teriyaki sauce, salad, mini-appetizers, steamed rice, and miso soup.

Salmon Shioyaki Lunch Set

Lightly salted grilled salmon served with salad, mini-appetizers, steamed rice, and miso soup.

Salmon Fry Lunch Set

Deep fried breaded salmon served with salad, mini-appetizers, steamed rice, and miso soup.

Coco Mango Haupia

Our version of this traditional coconut milk-based Hawaiian dessert often found at luaus and other local gatherings includes coconut cream, whole milk, vanilla extract, mango puree and diced mango. It’s like going to coconut mango pudding heaven.

Matcha Milk Tea

Our signature black tea and oat milk blended with japanese matcha

Ube Latte

Classic Milk Tea

HIBACHI STEAK*

New York strip steak* and mushrooms hibachi grilled to your specification.

EMPEROR’S FEAST

Filet mignon* and chicken breast grilled to perfection.

CHILI SHRIMP ROLL†

Krab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy krab† and shrimp.

ALASKAN ROLL†

Krab†, avocado, salmon*, cucumber.

Miso soup

Red miso soup with mitsuba & eringi mushroom.

Edamame

Kuro edamame.

Creamy Salmon Roll

Seared salmon with spicy miso aioli, bigeye tuna tartare, cucumber and tobiko.

Creamy Scallop Roll

Seared Hokkaido scallop with Kyoto white miso aioli, snow crab, cucumber and tobiko.

Caterpillar Roll

Unagi and cucumber roll topped with avocado, tobiko and unagi sauce.

Crazy Roll

Shrimp tempura and avocado inside and topped with spicy tuna and unagi sauce.

Dragon Roll

Shrimp tempura roll topped with unagi, avocado and tobiko.

Double Hamachi Roll

Hamachi and avocado roll topped with hamachi, jalapenos, spicy cream sauce and wasabi seasoning.

Lava Nachos

Tuna Picante (raw) | Corn Tortilla Chips | Melted Pepper Jack Cheese | Avocado Spread | Nori Strips | Spicy Aioli

Geisha's Kiss

Yellowfin Tuna (raw) | Tamago | Piquillo Peppers | House Chips | Pickled Cucumbers | Green Leaf Lettuce | Sesame White Soya | Avocado Spread | Sushi Rice | Sushirrito Nori

Latin Ninja

Salmon Poke (raw) | House Chips | Green Leaf Lettuce | Bubu | Citrus Ponzu | Wasabi Mayo | Avocado Spread | Sushi Rice | Sushirrito Nori

Salmon Samba

Teriyaki Baked Salmon | Tempura Asparagus | Pickled Cucumbers | Green Leaf Lettuce | Pumpkin Seeds | Japanese 7-Spice | Avocado Spread | Sushi Rice | Sushirrito Nori

310 Yama Bento Box

Choose 3 items, served with rice, salads and miso soup

251 Alaska Hand Roll

252 Spicy Salmon Hand Roll

253 Spicy Hamachi Hand Roll

Cucumber Hotate

Cucumber and sliced Hokkaido scallop with wasabi yuzu sauce.

Edamame

Salted soy beans in the pod.

Garlic Edamame

Chicken Karaage

Lightly breaded and crusted deep fried boneless chicken with spicy mayo side.

Lion King Roll (8pcs)

Imitation crab meat and avocado topped with baked salmon, furikake with sweet soy sauce and spicy mayo.

Dragon Roll (8pcs)

Shrimp tempura, cucumber, topped with unagi fish and sweet soy sauce.

Golden King Roll (8pcs)

Shrimp tempura, cucumber. topped with imitation crab, baked salmon, bonito flakes and sweet soy sauce.

California Roll (8pcs)

Imitation crab, avocado and sesame

Rice

Requires 24 hours advance notice.

Miso Soup

Seaweed Salad

Requires 24 hours advance notice.

Ginza

Top seller, gluten-free. Yellowtail, cucumber, kaiware, topped with seared yellowtail, avocado, jalapeño, spicy aioli, and squid ink tobiko. Chef's signature roll.

Koshihikari Echigo Rice Lager-500ml (Gluten Free)

*Must be 21 or older* Brewed using German malts and hops, along with the famed Koshihikari rice from Niigata Prefecture. Echigo Koshihikari is clean and simple yet packed with a delicious rice flavor. Complements sushi, sashimi, yakitori served with salt, etc.

Echigo Premium Red Ale

*Must Be 21 or older* Echigo Premium Red Ale is both complex and refreshing, and it has a refined citrusy aroma with a well-balanced bitterness and sweetness. The beautiful crane design represents the Japanese culture and culinary style that influenced this beer.

Echigo Stout

*Must be 21 or older* This dark coffee-like brew is an American Stout made to the 100% malt Irish Stout stan-dards. Echigo Stout is brewed twice as long as other beers, giving it a mellow, rounded flavor and a creamy head.

Hitachino IPA

*Must be 21 or older*

HWE DUP BAP

Sashimi salad, lettuce, tobiko, rice, spicy sweet sauce.

CHIRASHI

8 pieces sashimi, wakame salad, tobiko, sushi rice.

SASHIMI SPECIAL

15 pieces fresh assorted sashimi.

DINNER BENTO BOX

SIDE RICE

CHIPS N DIP

Pita chips topped with spicy tuna, scallion, masago, honey mustard sauce, and sweet soy glaze.

COUPLE OF BABES

Maryland Blue crab handroll with crunchy garlic topping and Ocean trout handroll with avocado (2pc)

CUCUMBER SALAD

Coke ᴰᴰ

12oz can

Diet Coke ᴰᴰ

12oz can

Iced green tea ᴰᴰ

Oi ocha 16.9 fl oz bottle

Sprite ᴰᴰ

12oz can

Spicy Tuna Maki-Pop (8 pieces)

Deep Fried Spicy Tuna Makimono Served with Ponzu Sauce

49er's Roll

Imitation Crab Meat, Avocado and Cucumber inside, Topped with Salmon and Lemon Slides

Unagi Don

BBQ Eel Over Rice, *Although the filleted eel is deboned, there can still be many fine tiny bones in an unagi. Most of the time, these fine bones are harmless if swallowed.

Lava Roll

Deep Fried California Roll with Spicy Sauce and Tobiko

Coke

Sprite

California Hand Roll

Crab salad & avocado

Salmon Hand Roll

with avocado

Edamame

Vegetarian. Salted soybeans.

Miso Soup

Cucumber Sunomono

Vegetarian. Cucumber salad with vinaigrette dressing and sesame seed.

Seaweed Salad

Vegan.

Salmon Teriyaki

Grilled salmon with Japanese teriyaki sauce,Broccoli

Vege Dragon Roll

Grilled eggplant, Avocado, Fried sweet potato, Yuzu sauce, Sushi rice, Seaweed paper.

Sweet Potato Roll

Crispy fired sweet potato, Sushi rice, Seaweed paper.

Grasshopper Roll

Deep fired sweet potato, Avocado, Spicy creamy Sauce, Sushi rice, Seaweed paper.

Spicy Crispy Pork Belly

Stir-fried garlic, fresh chili, Chinese broccoli with crispy pork in spicy brown garlic and bean sauce

Spicy Basil

Stir-fried Thai basil, fresh chili, bell pepper, and onion with brown garlic sauce

Spicy Catfish

Stir-fried crispy catfish, green peppercorn, Thai eggplant, basil, ka-chai, and coconut with red curry sauce

Jasmine Rice

Coke

Diet Coke

A classic cola with a light, crisp taste, free of sugar.

Sprite

A clear, lemon-lime flavored carbonated soft drink.

California

Snow crab avocado.

Candlestick

Asparagus and avocado roll topped with arctic char, lemon, and red tobiko gluten free available; cross contamination may occur.

Extinguisher

Spicy albacore, cucumber, avocado, habanero masago, spicy aioli fire gluten free available; cross contamination may occur.

Golden State

Spicy scallop, spiced apple reduction, seared albacore, avocado, yuzu tobiko gluten free available; cross contamination may occur.

Kingfisher

Cucumber wrapped with chef choice of fish, avocado, ponzu and masago gluten free available; cross contamination may occur.

Edamame

Soy beans.

Scallop and Crab Cakes

With crushed garlic, jalapenos, salt and pepper sauce.

Gyoza (6 Pcs)

Pan fried pork dumpling.

Miso Soup

Green Tea

unsweet Japanese green tea.

Oolong Tea

unsweet

San Pellegrino Orange

Takoyaki (4 Pieces)

Spicy. Deep fried with bonito flakes, eel sauce, and spicy mayo.

Edamame

Takoyaki (6pcs)

6 pieces.

Shrimp Pops

Chicken Karaage

Japanese style chicken nuggets.

Baked Mussels

5 pieces

Chicken Kara-age Salad

Gyoza (Potstickers)

6 pieces

Harumaki (Imperial Rolls)

6 pieces

Maguru Nigiri

Blun fin Tuna

Sake Nigiri

Salmon

Hamachi Nigiri

Yellowtail

Albacore Nigiri

White Tuna

Ramune [Original Flavor] (Japanese soda w/ Marble)

Japanese soda Bottle with marble.

Katsu-Don (fried Pork)

Pork cutlets, onion, and Egg cooked in special sauce over rice.

Unagi-Don (Eel)

barbecued Eel with house sauce over rice.

Plain Udon

Plain noodle soup.

Combo 2

Choice of one dinner entree above and california, spicy tuna, salmon skin roll, or tempura appetizer.

Chicken Katsu

Deep fried chicken. Includes miso soup, rice and salad.

Salmon Teriyaki

Grilled salmon. Includes miso soup, rice and salad.

Beef Teriyaki

Grilled beef steak. Includes miso soup, rice and salad.

Hamachi Carpaccio

Six pieces. Yellowtail, avocado, garlic and chili pepper with ponzu sauce.

Salmon Tuna Tower

Chopped salmon, tuna and avocado served with shrimp chips.

Poke Salad

Tuna, salmon, cucumber, seaweed salad, avocado , tobiko, and sesame with house sauce.

Tuna Poki

Tuna, wakame salad and onion with spicy poki sauce.

Honey Salmon

Salmon ikura.

Hamachi Sushi

Yellow tall.

Vegetable Top Roll

Asparagus, broccoli deep fried wrapped again with cucumber and avocado.

Vegetable King Roll

Asparagus, kobo cucumber, kaiware inside avocado deep fried eggplant.

ALBACORE SUSHI (2PC)

2pc/ over sushi rice

GARLIC ALBACORE SUSHI (2PC)

2pc/ over sushi rice

TUNA SUSHI (2PC)

2pc/ over sushi rice

SALMON SUSHI (2PC)

2pc/ over sushi rice

Edamame

Hamachi Kama

Grilled yellowtail collar.

Miso Soup

C. B. Salad

Cucumber and seaweed. Ponzue Sauce

Mexican Coke

Sprite

Diet Coke

Gyozilla

Boiled chicken gyoza, creamy sesame sauce, garlic chili and crispy shallots.

A2. Gyoza

Vegetable potsticker dumplings, pan-fried.

A8. Spicy Edamame

Boiled soybeans, lightly salted.

A7. Edamame

Boiled soybeans, lightly salted.

A9. Garlic Edamame

Boiled soybeans, lightly salted.

Garlic Edamame

Pan-fried green bean with garlic sauce and butter

Cha-Shu Ramen

3 pieces BBQ pork, 1 whole Japanese style sweet egg, mushroom, corn, fried garlic, fish cake, green onion, and dry seaweed

Chicken Teriyaki

Grilled chicken with teriyaki sauce

Beef Teriyaki

Grilled beef steak with teriyaki sauce

Miso Soup

Awase miso with a kelp, mushroom, and shungiku leaf soup base; creates a flavor that’s almost tea-like.

Osuimono

Slices of shiitake mushroom and tofu suspended in clear soup made from this morning’s fish bones.

Edamame

Blanched soybean pods tossed with coarse sea salt.

Seaweed Salad

A mix of both local and Japanese seaweed marinated in sesame oil.

Dragon Roll

TEMPURA SHRIMP,AVOCADO TOPPED W/ EEL, AVOCADO & SOY GLAZE

Lion King Roll

IMITATION CRAB MEAT & AVOCADO TOPPED W/ BAKED SALMON,SIPICY AIOLI, SOY GLAZE, TOBIKO & SCALLIONS

Red Rocket

SNOW CRAB,TEMPURA SHRIMP,TOPPED W/ SEAREDHAMACHI, JALAPENO SPICY AIOLI & GARLIC PONZU

Spider Roll

CRISPY SOFT SHELL CRAB, AVOCADO & LETTUCE